Sunday, October 28, 2012

Happy Halloween!

This year I decided to take part in the Halloween celebration. Fun costumes, decorating the place, making themed snacks...
Unfortunately Halloween is officially upcoming Wednesday which means all my friends will have the work early the next day. But I don't give up so easily, we just celebrate on the weekends!

Here's my kind of Halloween party in a few simple steps


1. Dress up!
My bat costume included small ears made of a black headband en felt, bat wings made of tricot, a little black dress and nailpolish claws.
None of  them are rocket science but still super cute! It was obviously extra fun to dance to Michael Jackson's thriller wearing this.


2. Decorate!
Bunting, a pumpkin, the right table wear, creepy animals and fire. To me those are pretty much the basics.
I mostly want the desert table to be perfect but some extra bunting can't hurt!

 
Print out characters in a pretty font and cut them out of wallpaper, word bunting!

 
Spiders, Jack-O-Lantern faces and thomb stones

 
Pumpkin carving

 
Spider webs, spiders and bats

 
Boo! Straw bunting

3. Fill that table!
Cupcakes, candy, drinks.. whatever you make, make it in style!


 
Brain cupcakers, even the crow wants to steal one


 
Bloody cocktails
I've got my eye on you!

 
Napkins in style

 
Chopped fingers...



 
and without some spooky candy, it's not a real Halloween

There are many ways towards a great Halloween, this is mine and we sure had a blast! As you can see you don't always have to spend a lot of money to have something cool, there are many things you can make yourself. Honestly, it's even more fun when you do.


Have fun!

Love,
The wicked witches, crow lady, fortune teller, Wednesday and Bat Noes

Wednesday, October 24, 2012

Culy pride

I am proud to say that the cake from my latest post, the rose cake, is the latest post on the biggest Dutch food platform Culy.nl
It really is a fun piece whereby we hope to inspire all you readers!


To read the article, click on the picture of the cake or right here.

Enjoy!

Love,
Noes

Wednesday, October 17, 2012

Birthday cake

Last weekend it was my mom's birthday (hip hip hooray!) but because of our big family and many friends, she had several days to celebrate.
For the day with her friends I decided to try something I had seen online, on the website of a famous bakery: the rose cake.

Because I wanted to have white roses I chose for chocolate cake on the inside, this way you have a good contrast once it's sliced.

I'm proud to say that the look as well as the the taste are a great success with the ladies.
Another 'mission impossible' checked off my list :)






Inspired?

Have a go at making one yourself!

Checklist:
- a cake, sliced into 3 layers
- cake filling and frosting
- a piping bag and tip
- some patience

It takes some courage but definitely worth it!

Love,
Noes

Sunday, October 07, 2012

Food lovin'


Photography.
Some love it for fashion, for scenery, celebrities or maybe art.
I love it for food!

Gosh I love it so much. Not because I just want to eat it all, sure who wouldn't, but because it's just so damn pretty. It makes sense, what you see is what you get. There's no secret there except the recipe.
It doesn't need make-up, it's not complaining or will be late.
You make decorate your cake the way you want, style the table, set up good lighting and you are ready to rumble.
I won't judge other opinions, I know several who have a different taste for photography, but regularly those don't make sense to me. I don't understand the message, reason or style. Or I just don't like it.

Me and food, we don't fight. We love each other.












For the record, all these photographs are from Pinterest. Unfortunately none are made by me, but aren't they gorgeous?
For anyone writing a cook- or baking book.. Just make an amazing cover and add some great photographs inside and I'm sold. I will definitely buy it.
In fact, hand me a book with these amazing photographs and leave out the recipes. I will still buy it.

My compliments to Jamie Oliver, Mia Ohrn, the Hummingbird Bakery, Peggy Porschen and Leila Lindholm. Your cookbooks have done exactly that and not only are the photographs amazing, the recipes are too.

Yep. Food styling and photography done right make me the happiest girl in the world.

Love,
Noes

Tuesday, October 02, 2012

DIY painting


So, as I said on the Facebook page I will also start posting tips and tricks for DIY's from now on.
I have done a lot of them lately and it's so much fun to do, but let's start with the basics!

If you are going to DIY with paint these are the steps you should take:

1. Decide on your design. What color will your item be? Should the ironwork be painted as well, are you replacing it with something new or are you going to leave it original?
Sounds logical but really prepare, it would be such a waste if your DIY project fails because you were hasty.

2. Buy all the products you need beforehand, even if you don't need them for the first step. It's really annoying if you miss something when you need it.
Think of paint, brushes, a roller, a paint tray, sandpaper, a product to degrease the surface and tools to demount the ironwork, drawers or doors.

3. Prepare the item. If you don't prepare it properly your paint coat will be damaged by any bump or scratch of your nails, we wouldn't want that. Would we?

Demount all the ironwork and if needed, drill new wholes for what you replace it with.

If you are fixing up a wooden piece, pay attention to the coating. Does it feel greasy or smooth?
If you're answer is greasy, then you should start by using ammonia or St. Marc on the coating. If not your sandpaper will be filthy and won't work.
I prefer to work with St. Marc because it is easy and opposed to ammonia it smells nice. Dissolve some of it in a bucket of warm water and wash the piece thoroughly. You don't have to clean it with fresh water after, just let it be until it's dry.
When that's done you can use sandpaper to roughen the surface up a little. There is no need to get off all the previous paint, you just want to get off any loose splinters and create a surface where the new paint has grip.

If the item is just smooth, start with sanding and then use St. Marc after.

4.  Paint in several, thin layers. It takes extra time but it will give you the best result.
If there are a lot of corners and details, start on those with your brush. Don't use too much paint, that will cause dripping which will look sloppy and won't dry properly.
When all the details are done by brush, fill in the easy parts with the roller. Also roll over the ' brushed' parts gently to smoothen it.

Make sure you let the paint dry completely before you apply a new layer. I usually apply two coats on wooden furniture but you can easily see if it needs another one when it's dry.

If you didn't paint the inside of your piece but you don't really like the old look, use pretty wrapping paper to cover it.

Put your ironwork back on and TATAA! You have finished your DIY!



Are you sprucing up a small or synthetic item? Use spray paint!

1. Wooden item: see preparations above.
Fabric item: make sure there is no dust or filth on it, use your vacuum cleaner.
Plastic item: use St. Marc as above but sand paper isn't needed.

2. Cover your work area with old newspapers. Cover up enough considering the wind when you are outside and attach the cover to your work space with tape.

3. Protect your clothing and use plastic gloves when you need to hold the item to spray it.

4. Again, do several thin layers and don't spray too close to the item.

5. Let it dry completely and you are done!


If you like to spray your item into several colors or you don't want to spray the entire item, cover one side up with paper and tape. Make sure that the side that you are taping is dried properly. Here's a cute example of what you could create this way.


Enjoy your projects!

Love,
Noes